- Morgans Hotel Group
Located just steps away from Sanderson’s iconic lobby and just off the legendary Long Bar. The Restaurant at Sanderson blends visionary design with an exceptional menu and artisanal cocktails. The Restaurant has undergone a menu refurb, making way for an array of delicious delicacies that are set to tantalise your tastebuds. Chef Barry Tonks has put his new menu on the map with a selection of palatable dishes to make you swoon. From Pressed Confit Chicken and Crispy Pig's Head, to Sea Bass and Fricassee of Wild Mushrooms, complete with tasty treats such as Carrot Arctic Roll and Chocolate Ganache Tart, there's no doubt that this menu of must-eats is not one to be missed.
Tuck in to 50% off food (2-31 January): Say goodbye to those January blues, The Restaurant at Sanderson has got you covered. Enjoy 50% off food when ordering a minimum of 2 courses from the A La Carte Menu from Sunday-Thursday.
Innermost Protein Menu (2 January - 28 February): This January, The Restaurant at Sanderson has collaborated with Innermost to ensure a healthy start to the New Year. Exclusive dishes on the menu will all use Innermost proteins, such as The Fit One, The Health One and The Health Plus, the latter two both being vegan. The healthy and protein-rich options will include Banana Protein Pancakes, Protein Coconut Yoghurt and Super Kale Smoothie.
Romance in The Restaurant (14-16 February): Experience a night of romance in The Restaurant at Sanderson this Valentine’s. With a set menu which includes 3-courses for £55 when dining between 6pm – 10.30pm, you’ll be sure to make a good impression as you and your loved one indulge in a deliciously tender Beef Fillet or our melt-in-the-mouth Burrata.
|Monday - Friday||6.30am until 11.00am|
|Saturday - Sunday||7.00am until 11.30am|
|Daily||12.00pm until 2.30pm|
|Monday - Saturday||6.00pm until 10.45pm|
|Sunday||6.00pm until 10.00pm|