- Morgans Hotel Group
Popping-up for the duration of the summer, the floral terrace is sitting pretty outside Sea Containers restaurant, complete with mesmerising views and delectable dining. This year's summer terrace is also celebrating 50 years of Laurent-Perrier Cuvée Rosé, with a menu themed around the iconic rosé Champagne. The terrace offers a bespoke a la carte menu, featuring a variety of fresh seafood dishes from the Strawberry and Champagne Cured Seabass to the Hand Dived Scallops with Chickpea Polenta, Heirloom Tomato and Sourdough and Lemon Dressing, alongside seasons summer vegetables such as the Globe Courgette stuffed with Ricotta, Pink Pepper and Baked Lemon Puree. We also offer a Laurent-Perrier Champagne flight, consisting of three flutes: Laurent-Perrier Brut, Laurent-Perrier Cuvée Rosé, and Laurent-Perrier Vintage.
With a myriad of florals echoing heady midsummer meadows, a pretty pastel pink theme and Thames-spanning views, Mondrian London Midsummer Terrace is one of the most Instagrammable destinations on London's Southbank this summer.
The Laurent-Perrier Champagne bar is open Thursday – Saturday and is available for private hire as well as walk-ins to ensure that your weekend starts right.
The terrace is available for you to experience and enjoy through to late September for lunch and dinner.